Collection: October Menu for Saturday, October 18th, 2-2:45 PM Pick Up

 

We have a new addition and some old favorites for this Saturday's Menu:

Let's start with the CROWD FAVORITE FOCACCIA BREAD! We're offering our square or round loaf of soft Focaccia topped with flaky sea salt and herbs!  This is the softest loaf, a little chewy, and a classic pairing with all the cozy eats for Fall! 

Our Cinny Line-up includes: 

Classic Cinny Rolls topped with our signature cream cheese frosting.

Maple Bacon Cinnamon Rolls: our signature roll swirled with brown sugar and cinnamon and topped with a maple and vanilla whiskey glaze, crowned with house-made candied bacon (think maple syrup, vanilla whisky and cinnamon), and finished with a maple syrup and vanilla whisky reduction. 

Harvest Pumpkin Cinnamon Rolls: soft, fluffy rolls made with pumpkin puree, swirled with a decadent pumpkin butter and brown sugar filling, baked to perfection and frosted with a light maple glaze, pumpkin sauce,  and crunchy pecans.

Here's everything you need to know. Please read the section below.

*Available for LOCAL PICK UP ONLY at this time. 

Pick Up location is 723 N Crestline Street, Spokane WA.  Watch for an email from me that your order has been fulfilled-that's your sign that your rolls are ready for pick up!  

If you don't pick up your rolls within the pick up time, I will do my best to contact you. If I don't make contact with you and the rolls are not picked up before I leave the kitchen, you forfeit your rolls without refund, and I donate them to a local business. 

I make small batches, by hand, with love. You're welcome!